INGREDIENTS

1. 2 cups Milk
2. ½ cup Water
3. 2 tsp Tea Powder
4. 2 tsp Sugar
5. 1 tbsp Gulkand 

DIRECTIONS TO USE 

1. In a Pan add in Milk ,Water and then add Gulkand
2. Next add Tea Powder and Sugar.
3. Mix well and bring everything to a boil, Now simmer it for 5 mins and switch off the stove.
4. Now strain the prepared tea and pour in serving glasses