Keep bones strong by consuming pickle and enjoying it
Keep bones strong by consuming pickle
1 cup turmeric shredded or cut into matchsticks
2.1-2 chilies depending on desired heat
3.3 tbsp split mustard seeds
4.1/3 cup fresh lemon juice 1 to 2 large lemons
5.1/4 vegetable oil
6.2- tsp salt
7.1/2 tbsp brown sugar
8.2 tbsp fresh grated ginger
Prepare all the ingredients by shredding or slicing turmeric (I used a food processor with a grater attachment), chop or slice up the chilies, grate the ginger.
Mix all ingredients together in a bowl.
Let the flavors meld for at least one hour, but it is best after a day or two.
This pickle can be kept for two weeks in the refrigerator.